Tuesday, March 12, 2013

Honey Glazed Brussels Sprouts

Brussels Sprouts with honey? Yes, and they taste amazing. It's a great way to roast Brussels sprouts in the oven without oil and therefore without the extra calories. But, they are just as tasty, since the honey and the sprouts caramelize in the heat.

Ingredients:
You need fresh Brussels sprouts and some honey.

Directions:
Wash and remove the end of the sprout if needed.
Lay sprouts on a piece of parchment paper on a cookie sheet. Drizzle with honey.
Bake in a 400 degree oven for about 25-30 minutes or until they begin to caramelize and are soft inside.
Remove from oven and enjoy.. It's that simple..

No comments:

Post a Comment

Thank you for your comment - I love the feedback and interaction

Printfriendly