Monday, April 25, 2016

Egg Free Banana Coconut Macaroons ( GF)

These easy egg free banana coconut macaroons are made from a few simple gluten free and vegan ingredients. I whipped them up with my grandkids in just 3 easy steps in less than 25 minutes from start to finish!

3 Easy Steps: 
1. Mix ingredients in a bowl with a spoon
2. Shape into balls
3. Bake for 15 minutes

It's a healthy, dairy free, dessert that can be packed in lunches, taken along in your purse just about anywhere, or elegantly served at the Seder. The ingredients are made from real food and offers a nutritional boost.

Since it's Passover this week, what better than a simple ( KP) cookie that is fun for little ones to make and tasty enough for everyone to enjoy!

Sometimes you just want something sweet; try this real food quick and easy recipe!
If you are making these for Passover- all ingredients should be labeled with a hecture.

Coconut is a good fat, the sweetness comes mostly from the banana, and they are filling.

Author: Judee Algazi @Gluten Free A-Z Blog
Prep: 5 minutes
Bake Time: 15 minutes
Total : 20 minutes
Makes: 1 dozen macaroons
Adapted from: Paleo Table

2 cups of shredded coconut ( or coconut flakes)
1 ripe banana, mashed
1 Tablespoon of honey ( or sugar if you must)
1 Tablespoon of cocoa
2 Tablespoons of oil ( coconut or olive)
1 tsp. cinnamon
Optional: chocolate chips

Preheat oven to 300 degrees
Place all ingredients in a large bowl and mix well with a spoon. Shape the mixture into 1 inch ( ish) balls and place on a covered cookie sheet. Bake for 15 minutes. Remove and place in mini muffin holders if desired.

Place on parchment paper and bake for 15 minutes

Are you interested in learning more about 
Young Living Essential oils? 

Click here to : Order Young Living Essential Oils
contact me at for more information or if you need help placing your order. Judee Algazi...

I bought a Young Living Starter Kit that is pictured about and have found the oils extremely helpful for my entire family. I feel like it's having my own first aid kit in the house of chemical free products.

This are a few of the oils that come in the kit: 

Thieves: We use it to boost our immune system. It's the first winter that I have not come down with a cold. I dilute it with a carrier oil and rub the thieves on the bottom of my feet before I go out each day. I also made a roll-on to carry with me for a touch up on my wrists in the movie theater, when I'm in a crowd, etc.. 

Panaway: I use this soothe achy muscles and it works great! I love the smell too. 

Lavendar: I diffuse this one at night before bed. It's very relaxing and we feel so peaceful when it's diffusing.

R.C. - My daughter in law uses this one for congestion and she feels it opens her right up. 

Digeze: I use this one for minor stomach discomfort by rubbing some Digeze diluted in a carrier oil. It is very soothing.Click here to : Order Young Living Essential Oils

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  1. Thank you so much for linking at #overthemoon! I look forward to seeing what you share every week. Please come back for #WonderfulWednesday or #ThursdayFavoriteThings. Don't forget to comment your link #'s so I can be sure to visit and get a chance to be featured! Pinned and shared.

  2. Hi Marilyn,
    My pleasure to link on your linkies. There are so many wonderful recipes.

  3. Replies
    1. It is difficult to find an egg free macaroon recipe. This one is delicious!

  4. This was delicious!!! Thanks so much for posting. Fabulous!!!!!

    1. I'm glad that you liked them. They are so simple to make yet so delicious!

  5. These sound simple and delicious! Thanks for linking up to the Country Fair Blog Party!

    1. Yes Val,
      They are simple and delicious so it's the kind of cookie you can whip up quickly.

  6. You can't miss with these ingredients! I am so delighted that you shared your healthy and delicious Egg Free Banana Coconut Macaroons recipe at the Healthy Happy Green Natural Party! I'm Pinning and sharing this!

  7. woo hoo! Great ingredients in this dessert. :-)
    Thanks for sharing on the Homestead Blog Hop. Hope to see you again tomorrow.

  8. looks delicious, thanks for sharing with Hearth and soul blog hop, pinning and tweeting.


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