Wednesday, April 4, 2018

Banana Split Breakfast



This is such a clever idea. Do you love banana splits? Now you can have one for breakfast or lunch. 

However instead of the ice cream, substitute a scoop of cottage cheese or Greek yogurt . 

You can still use a banana and add any fruit and or that nuts you like to make a healthy delicious breakfast treat. 

Kids of All Ages Love to Make and Eat Banana Split Breakfasts 




Kids especially love to make and eat this breakfast recipe that can be drizzled with honey or maple syrup. 

It is perfect for those who are gluten free since no grains are used!

There is no limit to your imagination of what you can add to your banana split.  You make it your way, so every banana split breakfast is different and geared to your personal taste.  

List of Choices: 

1. ground flax
2. all fruit jelly or jam
3. honey
4. maple syrup
5. walnuts
6. pecans
7. berries
8. pineapple
9. banana
10. coconut
11. cocoa nibs
12. raw sunflower seeds ( unsalted)

Banana Split Breakfasts not only look inviting, they taste amazing. In fact after I ate mine I decided it makes a fabulous dessert!! Maybe in a parfait glass layered - yum

Great Passover Breakfast when you can't eat grain- 




During Passover we abstain from leavened products with includes breads, cereals, and some grains. Breakfast is frequently a challange- so this week I've come up with 4 ideas:

1. 2-3 ingredient banana pancakes ( gluten free and kosher for Passover)

2. Low Carb Cream Cheese Pancakes ( GF and K for Passover)

3. Matzo Brei ( using GF Matzo )

4. This yummy banana split breakfast-


You can make them as healthy as you like- fruit, nuts, and yogurt offer some powerful nutrition! Add ground flax seeds for some extra fiber!

Linking to Beth Fish Reads Weekend Cooking where anyone can share a food related post.

17 comments:

  1. I love dessert for the breakfast! This looks indeed very delicious, Judee.

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  2. Angie,
    I guess it kind of is a dessert but without the sugar- it does taste good!!

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  3. Yummy! I vote for cacao nibs as topping!

    Shirley

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    1. Shirley,
      I had them for the first time and although they are not sweet, they taste great added to anything sweet.

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    2. They really are wonderful, aren't they, Judee? I love them in place of chocolate chips in my cookie recipes!

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  4. What a great way to liven up breakfast! I'll take mine with hot fudge!

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    1. It's your choice- there are so many ways to make this work- hot fudge? hmm was not on my breakfast list- sounds like you want a rel banana split

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  5. Today, I went to the beachfront with my children. I found
    a sea shell and gave it to my 4 year old daughter and said "You can hear the ocean if you put this to your ear." She put the shell to her ear and screamed.
    There was a hermit crab inside and it pinched her ear.
    She never wants to go back! LoL I know this is totally off topic
    but I had to tell someone!

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  6. Pinned! Thank you for sharing at the To Grandma's House We Go DIY, Crafts, Recipes and More Wednesday LInk party! Hope to see you again next week.

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    Replies
    1. Sheri, I enjoy your party each week and thanks so much for pinning my entry

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  7. Hi Judee,
    What a fun breakfast and healthy! Hope you are having a great week and thanks so much for sharing your awesome post with us at Full Plate Thursday!
    Miz Helen

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    Replies
    1. Miz helen, that was how I felt- fun yet healthy and the grand kids love making it and eating it

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  8. Oh my.... Judee, my least favorite part of the banana split is the ice cream! This is perfect. I am in love.
    I am featuring your recipe on this weeks OVER THE MOON LINK PARTY which goes live today, Sunday at 5 pm central. Please stop by to see your feature and link up again!
    :) gwingal

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  9. Thank you - I don't know many who don't like ice cream but since this is breakfast the plain Greek yogurt is not only healthy , it is delicious- Thank you so much for featuring my post at Over the Moon this week

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  10. Thanks for sharing at Home Sweet Home!

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